by The Klutzy Cook | 16 Feb, 2011 | Main Meals, Pasta Dishes, Poultry Dishes
Using up leftovers is always a great way to create a meal and it is really close to criminal to waste any chicken leftovers. So today I’ve dug up two great Leftover Chicken Recipes you’ll love. You can use chicken leftovers of any kind – roast,...
by The Klutzy Cook | 15 Sep, 2010 | Meat Dishes
Kangaroo, particularly in minced form, is a regular on our menu. For many Aussies, the thought of eating our national emblem is a bit daunting, but the reality is that kangaroo is a lean, iron rich, protein source. I use it wherever possible instead of beef mince...
by The Klutzy Cook | 17 Nov, 2009 | Meat Dishes
Today I’m going to share my oldest and favourite stir fry recipe – Sweet Pork Stir Fry. The original recipe came from a magazine a long time ago now and has been cooked and adapted many times over. The recipe below is where it has settled. The pork is marinated in...
by The Klutzy Cook | 20 Oct, 2009 | Main Meals, Meat Dishes
Stir fry is a regular in our house, as you can probably tell from my menu plans. I’m always on the lookout for new versions and ingredients to try (see Easy Turkey Stir Fry), so when I saw a recipe using beef mince rather than beef strips, I knew it was something I...
by The Klutzy Cook | 3 Sep, 2009 | Salads
When you are cooking some Asian inspired food, there is not a better accompaniment than this Noodle Salad Recipe. We had it recently with some chicken satay skewers done on the barbecue and it was delicious. The Noodle Salad Recipe comes courtesy of my friend...